Normal 0 false false false MicrosoftInternetExplorer4 /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0in 5.4pt 0in 5.4pt; mso-para-margin:0in; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman"; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;}
GNAWING DOUBTS. An article about the concept of food, first published in 1992 in the Journal of the Ecological Design Association, Volume 1, Issue 4, pages 34-38. Gloucester, UK. (PDF file, 6 pages)
INFANT NUTRITION: CORRECTING OUR MISTAKES. An article originally written for and published byNutrition Science News, with the citation: Nutr Sci News 1997; 2(4):192-194. (PDF file, 12 pages)
STAYING HEALTHY WITH NUTRITION MESSAGE. Introductory material written for the 21st-Century Edition of Staying Healthy with Nutrition: The Complete Guide to Diet and Nutritional Medicine, Elson M. Haas, MD with Buck Levin, PhD, RD, Celestial Arts, Berkeley, 2006, 927 pages, ISBN-13:978-1-58761-282-4. (PDF file, 2 pages)
NUTRITION AND THE ENVIRONMENT. An article published in 1999 in the newsletter of the Environmental Nutrition Dietetic Practice Group (ENDPG), and adapted from a section in Chapter 1 of the book, Environmental Nutrition - Understanding the Link between Environment, Food Quality, and Disease, Buck Levin, HingePin Publishing, Vashon Island, WA, 1999. ISBN 0-9671283-0-7. (PDF file, 5 pages)
INFLAMED JOINTS: THE OXIDATIVE STRESS CONNECTION. An article originally written for and published byNutrition Science News, with the citation: Nutr Sci News 1997; 2(12):598-604. (PDF file, 7 pages)
MALE FINNISH SMOKER CONTROVERSY. An Letter to the Editor originally drafted for submission to the Journal of Natural Medicine. (PDF file, 3 pages)